Thoothuvalai Powder (Solanum trilobatum)

Solanum trilobatum — the breath-and-throat herb of Tamil homes.

Why it matters

Thoothuvalai is a much-loved respiratory herb of Siddha, even eaten as a dosa green. Taken as directed, it is traditionally used to support respiratory wellness, the easing of cough and the calming of the nerves — a kitchen-garden herb with healer's standing.

Good to know

This product is prepared to the standards of Siddha Pharmacopoeia of India, Part I.

What's inside

Solanum trilobatum (Thoothuvalai, whole plant).

How to use

0.5–2 g morning & night before food with honey or milk.

The AVM promise

Siddha Medicine, prepared per classical Siddha practice under the guidance of a fourth-generation Rana Vaidyar and GMP-crafted in small batches in Coimbatore. Mfg. Lic. No. 1330/25D.

Siddha classical and proprietary formulations are prepared based on traditional Tamil Siddha literature. These statements have not been evaluated for the diagnosis, treatment, cure, or prevention of disease. Consult a qualified practitioner for medical concerns.